Vegan Spelt Anzac Biscuits
Yes, a recipe for Anzac Biscuits, over a week after Anzac Day has come and gone. A recipe that while perfectly edible (and highly enjoyable if I do say so myself) isn’t quite right, quite yet — but...
View ArticleKumquat Upside-down Tea Cake and a Virtual Morning Tea Party
Hi, thanks for popping over! Grab a cuppa and a seat, morning tea will be ready shortly. If you’re located anywhere in Australia you’ll know that Australia’s Biggest Morning Tea is once again in full...
View ArticleBaked Coffee Doughnuts – Plus a Gourmet Hamper Giveaway!
I’m no stranger to waking up to the intoxicating smell of coffee. Growing up, the coffee pot was burbling away each morning before anyone was even out of bed, and both my parents drank it by the...
View ArticleSpelt Angel Food Cake
Angel food cake is one of those desserts that instantly brings back memories of my childhood. Soft and fluffy, topped with berries, baked for no good reason at all (like one needs a reason to bake a...
View ArticleSpelt Crepes, Mulled Wine Poached Pears & The Decadent Pantry
I’ve always been a bit of a perfectionist. Not in a ‘the lines have to be straight’ kind of way but more ‘just fix that little bit, and that little bit, and that other little bit because they’re...
View ArticleWhole Spelt Pie Crust
HEY, HEY YOU! I’ve recently updated this recipe over here — you may want to pop over and use the new one instead! It’s been refined over the past five years but I wanted to keep this one (instead of...
View ArticleVegan Spelt Pie Crust
Five years ago (good lord where does the time go) I posted a recipe for Whole Spelt Pie Crust. After making said crust for every year since I figured it was high time for a bit of an update. Over...
View ArticleFluffy Blueberry & Spelt Vegan Pancakes
No matter how beautiful the view, it is always difficult living somewhere that is at least a 24hr trip away from family and friends. But it is always a bit more, obvious, when there’s happy news,...
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